Escaravailles’ Ponce and en primeur bargains

I enjoy The Cellar-Fella’s blog so much. It’s not at all poncey, just very clever.

20131014-113215.jpg

En Primeur. Two words guaranteed to send the eyebrows of any not-particularly-into-wine person leaping northwards. They either don’t know what it is, but know that it’s foreign, and therefore unforgiveably – and this word is going to crop up a few times today, in various forms – poncey, or they kind of know what it is, and believe it’s a ludicrous mechanism for allowing bankers to acquire Chateau Lafite by the pallet, and therefore unforgiveably poncey. There’s probably a decent chunk of actually-quite-into-wine people who think the second definition isn’t far off the mark. But there’s another en primeur market, far removed from that in first-growth claret, which allows price-conscious punters to snaffle great wine at great prices.

The wine above is one that worked out for me. It’s a Rasteau, an area in the Southern Rhone producing red wine using lots of grenache and bits and pieces of other…

View original post 718 more words

This entry was posted in wine.

2 comments on “Escaravailles’ Ponce and en primeur bargains

  1. Simon says:

    Hello! Thank you very much. You’re a very nice person.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s